NET WT 11.5 OZ (326g)
About 11 servings per container
Serving Size 3 cookies (29g)
Per Serving | ||
---|---|---|
Calories 120 | ||
% Daily Value* | ||
Total Fat 5g | 6% | |
Saturated Fat 2.5g | 13% | |
Trans Fat 0g | ||
Cholesterol 10mg | 3% | |
Sodium 95mg | 4% | |
Total Carbohydrate 17g | 6% | |
Dietary Fiber 0g | 0% | |
Total Sugars 8g | ||
Includes 7g Added Sugars | 14% | |
Protein 1g | ||
Vitamin D 0mcg | 0% | |
Calcium 12mg | 0% | |
Iron 1mg | 6% | |
Potassium 23mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
INGREDIENTS: CRÈME CAKE BASE (SUGAR, ENRICHED BLEACHED WHEAT FLOUR [FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MODIFIED FOOD STARCH, SOYBEAN OIL, WHEY, CONTAINS 2% OR LESS OF: ARTIFICIAL FLAVOR, DEFATTED SOY FLOUR, EGGS, LEAVENING [ALUMINUM SULFATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE], MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, VITAL WHEAT GLUTEN), ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), DICED LEMON PEEL (LEMON PEEL, GLUCOSE SYRUP, SUGAR, CITRIC ACID), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, GLYCERINE, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DRIED WHOLE EGGS, LEMON OIL.
WHEAT, MILK, EGG, SOY
Contains Bioengineered Food Ingredients
MANUFACTURED IN A FACILITY THAT PROCESSES PEANUTS, WALNUTS, ALMONDS, MACADAMIAS, CASHEWS, HAZELNUTS, PECANS, COCONUT